Ledaig, the peated whisky from Tobermory distillery on the island Mull, is quite on the rise in the last two years. It’s getting recognition beyond the inner hardcore whisky lovers circles and is very good. We’ve seen it hailed as the present in the latest Whisky Show by TWE and some of the special releases by the distillery are good.
But today we’ll check one of the core line up offering – Ledaig 18 Year Old which is released in batches and under the microscope today is the latest batch – Batch number 3.
It’s finished in Oloroso sherry casks and bottled at the standard ABV for group distilleries of 46.3%.
Ledaig 18 Year Old Batch 3 (46.3%, £78.95)
Nose: A wee lactic note at first, then sweet and sour dried fruit, mostly raspberry, gooseberry and some unripe strawberry, gentle rolling sweet peat smoke. After a few minutes intense vanilla smoke waves. Overall a good balance of sherry sweetness and sweet peat with the sweetness not going overdrive. Continue reading
Glenlivet distillery likes mystery. After two releases that centers around secrecy in the form of Glenlivet Cipher (releases in 2016) and Glenlivet Code (Released in 2018), we will get a third installment in the series.
A new label filled by Glenlivet shows that will have Glenlivet Engima coming soon (probably sometime in 2019). Like its predecessors it’s NAS whisky and will be bottled at 48%.
We’re in the midst of this Black Friday/Cyber Monday thing (No, I didn’t buy anything and don’t plan to buy anything. Unless you consider a holiday tickets as part of this shopping craziness), So I thought it would be great to try and inject some sanity into this time period (at least for me) in the form of a new review – habits helps stabilize the mind I hear…
But it’s a Sunday and since It’s been half a year since my last non-whisky review (I should be ashamed, I know) it makes sense to go and review a non-whisky spirit so I’m going with another Rum from The Duchess (which I already reviewed a few rums previously), a 13 Year Old Barbados Rum from Foursquare distillery.
It was specifically selected and bottled for the “Whisky & Rum aan Zee” Festival 2018 in the Netherlands (where it was launched a few months ago). The beautiful label is all about the flower which is named ‘The Pride of Barbados’, and since Foursquare distillery is on big roll, we can apply the same title to the distillery as well.
This rum was distilled in 2005, filled into cask #44 and was bottled September 2018 so it’s 13 Year Old and total of 294 bottles were made at 59% ABV.
The Duchess Foursquare 13 Year Old (59%, €75)
Nose: Sweet rich caramel, some wood glue and varnish, cream, butter and marzipan-y, pears and peaches are in there as well. After a few minutes it’s getting sugary, fruitier and less woody with more honey and inching forward official foursquare territory with sweet fruity perfume. Continue reading
© The Islay Festival of Music and Malt
Yeah, Welcome the annual Feis Ile bottlings 2019 edition. I didn’t expect to work on this list so early (we’re still in 2018!) But information has already started to trickle out so that left me no option but to fire up this post
In 2019, the festival will run from late May into June 2019 (24th May to 1nd June 2018).
This post will detail all the available information on the festival bottles and I’ll update it each time more details will be revealed.
If you look for the full festival information, go to the Festival site at islayfestival.com (But best to wait till Spring 2019 so the site will update) and you will be able to find the full Islay Festival Distillery Programmes 2019 here when it will be published.
It’s a safe bet to assume that just like in previous years, we will have a lot of Feis Ile bottlings from other independent bottlers and other sources, even if many will not be using the trademarked ‘Feis Ile’ name – all will be updated in the post when the information will be released.
03/12/2018 – Added SMWS Laphroaig bottle
22/11/2018 – Initial relase with SMWS and Ardbeg sections
So here’s the list of Feis Ile 2019 bottlings and the available information:
Lagavulin – Open day on Saturday 25th May 2019
Yesterday was all about Cladach the blended malt in Diageo Special Releases 2018 and today it’s all about the most eagerly waited member of the line up (at least for me) – Talisker 8 Year Old at Cask Strength.
Until now we didn’t see any young Talisker at Cask strength in the Special Releases line up, hence the hype and expectations for this 2009 vintage targeted at the masses and bottled at a hefty 59.4% ABV.
Talisker 2009 8 Year Old (59.4%, £67.50)
Nose: Sweet with honey and pears, then comes soft peat smoke. There’s Crème brûlée, a drop of vanilla, cake dough, soft crushed black pepper, gentle saltiness and minerals. After a few minutes there’s also brine in addition to the salt. Overall quite a mellow and soft nose. Continue reading
After reviewing two blended malts from Compass Box let’s have a third blended malt review and one that has some high pedigree after being included in a high profile series. Yes, we’re talking about Cladach which is the blended malt that was included in Diageo Special Releases 2018 (2nd year in a row with a blended malt for Special Releases).
Cladach means shoreline/coastline and the whisky uses only single malts made at Diageo coastal distilleries: Inchgower, Clynelish, Talisker, Oban, Caol Ila and Lagavulin.
It was bottled at cask strength of 100 proof (57.1%) and was matured in an assortment of casks (first fill bourbon, refill, refill sherry butts).
Cladach Blended Malt (57.1%, £152/€134,99)
Nose: The nose here starts with gentle peat smoke and then slowly it develops into a pure coastal whisky with brine, sea breeze, salt, some wax, lemon, brioche, white pepper. Also show up: smoked fish and seafood, pears. Continue reading
Along with the new release of The Story of the Spaniard, Compass Box also released their 6th edition of Flaming heart, the follow up to the very successful and tasty 5th edition released back in 2015.
Compass Box Flaming Heart 6th edition recipe
Most of the major ingredients that were part of the great 5th edition, are in the 6th edition as well, albeit with different proportions and ages (want to know the ages? contact Compass Box and they will tell you!) and there’s a subtle sherry cask influence that was not presents in 2015 edition but in the 2012 edition.
15,050 standard bottles and 800 large magnums were made, all bottled at 48.9% and as usual are non chill filtered and with natural color.
So how this new 2018 recipe stands up to the 2015 edition?
Compass Box Flaming Heart 6th Edition (48.9%, £114/€129.95/$124.99)
Nose: A no-miss Caol Ila and Clynelish notes, soft, clear and crisp peat, gentle smoke, sweet wax, a dash of lemon, pears, malt, minerals. After a few minutes, subtle waxy red fruit sweetness. Continue reading