How about we take a break from Whisky this weekend? I mean, from reviewing, not from drinking mind you.
Despite this blog revolving around whisky, I do sin in reviewing some other spirits from time to time. (Hey, if Serge can do it, why can’t I?)
So it’s time for the first Gin review on the site – the newly releases The Lakes Gin from the Lakes Distillery.
The Lakes Distillery first whisky distillation run and cask filling is almost here as it’s planned for this upcoming week (with the first 100 casks goes toward their Founders’ Club program which looks like a great idea if you want to track their first whisky maturation and own a set of bottles along the way. see here). But just before they (and this blog as well) focus earnestly on their whisky, let’s review their Gin, after all it’s a good Sunday drink (like all other spirits 😉 )
At first I thought I’ll nose and taste it at room temperature but the folks at The Lakes Distillery told me to stick the gin in the freezer before I try it as it’s their recommended serving suggestion as it help to enhance the taste. It surprised me a lot as with single malt whisky, chilling it that way will shut out all the great flavors it has to offer us, so to be on the safe side I tried it both very chilled and at room temperature.
The Lakes Gin (43.7%, £29.95)
As I said in my last review, I like Rum. It’s my second favorite spirit after whisky and I I think I tasted around 30 or so different rums so far and I’m a proud owner of 3 different Rum bottles distilled locally by a friend (I’ll post notes for those sometime soon).
About a month ago, another friend of mine received from Havana Club representative a bottle of Havana Club Seleccion de Maestros and he was kind enough to share it with me and some other bloggers (Thanks Shai!) but due to the unreliable post system I got them only after Easter/Passover. But as they say, better later then never so let’s talk some Rum!
I’ve tasted the popular Havana Club 7 years in the past but this one is on a higher grade and as the name says – it’s the work of Havana Club Master Roneros – he selected some finest aged rums, put them in specially selected barrels (for best wood impact and maximum aroma) and from those to build the final expression. Seems like lots of work go into this one, so lets go ahead and taste it. Continue reading
So here we are in 2014 (Armageddon didn’t happen) and we want to start it with some new review/tasting notes, but this time not Whisky but Vodka!
What? Do I hear you mumble blasphemy? Yeah I know this blog is dedicated to whisky but it’s a new year and I decided to review some other spirits once in a while. And to top that – one of those is aged in cask vodka!