Earlier this week I reported on a forthcoming Bourbon casks A’bunadh named A’bunadh Alba on the Whisky Gospel Facebook page (Go like the page for news!), let’s talk on the latest offering from Aberlour distillery where they dabbled in some bourbon casks as well – Aberlour “Casg Annamh”.
The name means “Rare Cask” although I think we can safely ditch out the notation that real rare casks were involved here and it’s just a marketing idea.
Aberlour Casg Annamh Batch #1 (48%, £54.95/€46,90)
Nose: Sour sweet dried fruit, barley and cereals, honey and white pepper. After a few minutes it open up and we get some lovely sherry notes like milk chocolate, sour red berries juice mixed with demerara sugar so we get enhanced sour and sweet experience. Continue reading

Nose: Rich and full, malt and strong dried fruit, figs, cinnamon, nutmeg, cookie dough, fresh sweet berries juice. Then getting soaked raisins, a lot of dark chocolate, coffee grounds, still keeping the honey and light fruitiness in the background for balance.
Nose: Lovely sherried nose with soaked raisins, red berries and dried fruit. Bold cinnamon, demerara sugar, heavy and creamy. After a few minutes in the glass, whiffs of fresh ripe sour plums and vanilla. A few drops of water makes it lighter and fresher, I could even say it smells sweeter, there’s a lot more vanilla with added sweet fresh red fruit, berries and milk chocolate.
Nose: Sharp and stingy at first. There’s some youth showing through with young malt and some new make notes. Not much chocolate and more of fruit sweetness, cinnamon and a bit of sulphur.