Category Archives: Reviews

Whisky Review – Compass Box This is not a Luxury Whisky

It’s this time of the year (Holidays, remember?) and here is another new whisky release we review and this time it’s a new release from John Glaser and Compass box. John Glaser is an artist, admit it. he creates unique blends, and Compass box do some special whisky labels (Hedonism Quindecimus as an evidence for both). This time he go farther and uses an external work of art as inspiration for this new whisky, Ladies and Gentlemen, meet the work of René Magritte – Le Trahison des images (The Treachery of Images). This work from 1929 is far more familiar under another name:  Ceci n’est pas une pipe (This is not a pipe).

MagrittePipe

Despite the apparently simple meaning of the painting, for this is not a real pipe but a picture and a visual representation of a pipe, this work did invoke over the years a lot of discussions and philosophy debates and John Glaser and Compass box had decided to have their own take on this subject while focusing on what’s closer to their heart: Whisky.

And how? By releasing a new whisky expression called “This is not a luxury whisky”. Brilliant name for a whisky I tell you! and the label and visual presentation aren’t too shabby.

So, what does it means “Not a Luxury whisky”? Isn’t whisky always a luxury. or is it? what defines luxury? I recall seeing an exhibition in Victoria and Albert Musem called “What is Luxury” and I came out of it with no one single and final answer to that as luxury can be a physical thing, or a cultural thing and it can just be a vague and theoretical concept.

You can endlessly talk and debate on this topic, but I think a different platform may be better place for such endeavors while here, on a whisky blog, we’ll focus on the content of the bottle.

There are 4992 bottles of this ‘not-a-luxury’ whisky, bottled at cask strength of 53.1% and once again Compassbox stretch, bend and test the SWA rules by detailing the ingredients that created this whisky (although not on the bottle):

not a luxury whisky ingredients

It’s quite an interesting list with sherried 19 yo Glen Ord being the main ingredient taking 79% of the recipe (and sherried Glen Ord isn’t something you’d find on the shelves as single malt – I think I’d like to try something like that!). Also two 40 yo grains from Strathclyde (10.1%) and Girvan (6.9%) and a dash (relatively) of 30 yo Caol Ila (4.0%).

Let’s check if this whisky is a luxury (or not)…

Compass Box This is not a Luxury Whisky (53.1%, £150/€209.99)

this is not a luxury whiskyNose: First there’s a whiff of smoke. Then there’s some grain sweetness, coconut and plastic. Also makes an appearance: musk. It took a while but the sherried Glen ord eventually showed up with dash of flowers and sweet dried fruit note that got stronger with every passing minute, leading to a rich fancy nose going from smoky grain to rich sherried malt. Continue reading

Whisky Tour – Old Pulteney Distillery

On the third day of the trip, we started our descent south from Thurso toward Inverness and the next logical stop was Old Pulteney Distillery as we took the coastal road. The distillery resides inside Wick so it’s one of the rare cases where a distillery resides inside an urban zone and it wasn’t easy to spot the entrance, especially when you’re in a hurry to get to the tour.Old Pulteney

We hurried inside to start the tour and to play detective. I had an important mission to find out who’s the handsome guy who is a good virtual friend and also posing as a fellow blogger that I never met before 😉

Luckily I didn’t have to exert my few grey cells as it’s been only us in the tour, making it a cozy, warm and full of laughs tour. It must be noted that the our lovely and charming guide Kathie helped too toward this goal. In fact, the tour guide is the most important component from the distillery side. A good guide will make the tour unforgettable while a bad guide can ruin a tour even at your favorite distillery.

And so we toured, cheerful and energetic, stopping at all the obligatory stations. the only negative: it was a quiet day dedicated to maintenance, so there was a low-key energy around, like a big bear sleeping. Continue reading

Whisky Review – BenRiach 18 Year Old Albariza

Following yesterday’s review of the BenRiach Dunder, here’s a review of his close sibling BenRiach Albariza. Both are peated BenRiachs aged 18 year old, just that the Albariza is finished in PX sherry casks. Does it work better here than in the Dunder?

BenRiach 18 Year Old Albariza (46%, 3886 bottles, £98/€107)

BenRiach 18YO AlbarizaNose: Lots of peat yet it is weaker than it felt in Dunder. It’s probably mitigated by the PX cask as the sherry notes are quite prominent here. Dried fruits, sour berries, raisins, sweet, cloves, weak cooked cinnamon. With further exposure to air there are cherries like in herring liquor, it is sweeter and the peat is taking back seat. Continue reading

Whisky Review – BenRiach 18 Year Old Dunder

BenRiach distillery is well known for weird and innovative experiments with their whisky – myriad of distillations (double and triple), heavy peated, peated and unpeated releases, different wood finishes and that leads to a few duds but also some kick ass whiskies over the last decade, led by the famous annual batch releases.

This year we were treated to a trio of new releases – peated whisky finished in different spirit barrels: PX sherry, Dark rum and Madeira. Those expressions are quite a success from the business side as it’s not easy to get a bottle of those releases. They fly off the shelves in mere days (or minutes) due to high demand and somewhat limited availability. The smallest release of them is the 18 yo Dunder, the Dark Rum finish expression, with only 1888 bottles in circulation.

But luckily for me (and you), I had the opportunity to taste it at the MMI whisky club monthly meeting so here is my review:

BenRiach 18 Year Old Dunder (46%, 1888 bottles)

benriach 18 yo dunderNose: Soft earthly and clean peat with it does have some high spikes in peat strength. After a minute or two in the glass there’s sweet caramel and also nice dark brown sugar note – feels very balanced yet a bit flat. I decided to give it (lots of) extra time in the glass and was rewarded with ripe banana &  green banana peels notes. Heck, there were even some floral notes sneak ins. Continue reading

Whisky Review – English Whisky Co. Peated TWE Exclusive

After my first experience with English Whisky Co. wares, it was time to be bold and push the boundaries even further, so I went ahead and tasted the peated version of English Whisky Co.

It’s another The Whisky Exchange exclusive, bottled at 55.2% with only 290 bottles produced. I had two questions in mind about it:

1. is the peat source a local one in Norfolk or is it sourced from Scotland or outside the UK?
2. How does it stand up to the classic (and unpeated) version?

English Whisky Co. Peated TWE Exclusive (55.2%, 290 bottles, £61.95)

peated twe exclusiveNose: First impression: creamy peat. Seriously, it like a mix of bowl of peat with a bottle of crream. digging deeper soft, musky and creamy, vanilla, fruity with pears and has a cloudy feeling (as it’s not clear and fresh). Continue reading

Whisky Review – English Whisky Co. Classic TWE Exclusive

Let’s start the week with a new review from a new distillery on this site, the English Whisky Co. Distillery.

English Whisky Co., the brainchild of James Nelstrop (and his child Andrew), is the first distillery opened in England for over 100 years. They take pride for having pure water in an aquifer beneath them and access to local barley grown in the area (Norfolk).

So I thought that the best way to start the relationship between me and the distillery would be trying their classic whisky, but not their ordinary classic one. Instead, we’ll try the Whisky Exchange exclusive version, bottled at a whopping 53.4% with only 270 bottles lurking around.

English Whisky Co. Classic TWE Exclusive (53.4%, 270 bottles, £59.95)

classic twe exclusiveNose: Starts a bit musty and soft with lots of vanilla and soft honey notes, a dash of dried coconut flakes. After a minute soft fruit notes develops, most notably pears and to lesser extent peaches. Then some mellow fragrance rises and I must say it works great with the soft fruit. Overall it’s a very soft and lovely nose. Continue reading

Whisky Review – Port Askaig 100 Proof

There are still a few more distilleries visits posts in the making, but it takes time to sift through all those pictures I took during the visits, select the proper ones and process them for the posts, so I needed a distraction and therfore I decided to throw in a few whisky reviews here and then to sweeten your time.

Besides, it’s not like there’s shortage in new whiskies releases (and notes of old ones) as we are gearing toward x-mas and the shelves are being filled with shiny new bottles. From ultra rare and expensive bottles (nowadays it means everything over 25 year old ) to young cheaper (relatively) NAS releases.

Sometimes there’s a whole line up release that covers the entire spectrum, like the new releases of Port Askaig from Speciality Drinks. There’s new Port Askaig 45 year old up in the stratosphere with 30 yo and 15 yo in the middle and a down to earth NAS cask strength offering – the Port Askaig 100 proof. And it was pure coincidence I got the 100 Proof sample yesterday, really!

Now, it’s not like there wasn’t cask strength Port Askaig releases in the past. In fact, the Port Askaig 19 yo is still available in UK and Europe, but it was a limited edition and here we were promised that the 100 proof will be on shelves on a continuous basis.

I have to admit that when I came to taste the new Port Askaig 100 proof, I automatically categorized it as one of those “Young, NAS, expensive and bad VFM” releases we see (and rant on) so too often lately. But then the truth prevailed.

Port Askaig 100 Proof (57.1%, £44.95/€49.95)

port askaig 100 proofNose: Peat yeah! soft and surprisingly very gentle, lemon, gentle smoke, fruit, pears, barley sugar. After a few minutes some dough and fresh baked bread sprinkled with icing and lemon peels.
Continue reading

Whisky Tour – Scapa Distillery

You probably know the phrase “Timing is everything”. We all encounter situations and cases where the phrase is fitting like a glove to a hand. Although it’s not always a positive match, in my case and my wish to visit Scapa distillery, it was a perfect and positive match.

Back when I planned my Scotland trip and planned my Orkney day, I hoped that despite lacking a visitors center and a website that declared that the staff is too busy to take care of visitors, I’ll manage to arrange myself a wee tour at Scapa distillery. After all, being a whisky blogger should count toward something, right?

But just when I was about to finalize my plans for the trip, Scapa distillery announced a new visitors center and tours around the distillery, ha! Indeed, timing was perfect and it was an easy matter of contacting the distillery and booking a tour 🙂

scapa

So on a rainy and grey afternoon we strolled into the new Scapa visitors center. First thing you notice: It’s small. And cozy.

Pretty much the entire visitors center :)

Pretty much the entire visitors center 🙂

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Whisky Tour – Highland Park Distillery

The second day in this Scotland excursion wasn’t like the first day at all. We weren’t late and it had a very Scottish weather, gray and rainy just like what I wanted, although all the natives were longing for another day like yesterday full of sunshine. But we were going to Orkney and visit the northernmost distilleries in Scotland so IMHO it was the fitting weather 🙂

ferry is waitingAfter the sea cross, a bus to Kirkwall, visiting the Orkney museum (A must!), our ride arrived:

pickup to the tour in style

Yes, if you booked a high-end tour, they will happily pick you up from different places around Kirkwall and bring you to the distillery just in time for the tour.

welcome to hp

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Whisky Tour – Wolfburn Distillery

Wolfburn is a distillery which as a whisky geek and a blogger I’m following closely for it’s always exciting to track and see how a new distillery shapes itself, both on whisky and business fronts, so I knew I want to pay them a visit when I get back to Scotland and visit the northern highlands region.

The staff at the distillery are very friendly. They happily booked the visit and even endured us being late for a hour. After all, it was that ‘late-late-late’ day and I had troubles locating the distillery as it’s not your average looking distillery. They are located in a set of hangers in an industrial park and not somewhere pretty off the road with a pagoda and lots of fields and cattle around them.

wolfburn logo

Wolfburn is a new and small distillery, producing around 115,000 liters of alcohol a year. Just wow small is it? Everything fits in a single hangar!

Panorana picture of Wolfburn distillery

Panorana picture of Wolfburn distillery. Click it to see in full size!

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